Established 2024
A biryani that brings Hyderabad
to your plate
Aromatic basmati, saffron and chef's secret spices, slow cooked over a low flame in the dum tradition by Chef Nagendra and his team. Served with mirchi ka salan and raita.
Three ways to eat with us
Full menu
Takeout
Catering By Tray
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The city of timeless flavours
Hyderabad, cooked the long way
Dum means sealed and patient. Rice and marinated meat go into the handi in layers, the lid is closed, and the low flame does the rest until saffron and spice have travelled through every grain.
Every biryani leaves our kitchen with mirchi ka salan and raita, the way it is served at home in the Old City.
About the kitchenTake the menu with you
Our complete menu, ready when you are
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Call our Ottawa Branch kitchen for current availability, family packs and catering trays.
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Your location
Ottawa
Ottawa Branch
1104 Klondike Rd, Ottawa, ON K2K 0G1
Monday: Closed
Tuesday–Thursday: 12:00–7:30 pm
Friday–Sunday: 12:00–3:00 pm, 5:00–7:30 pm
Brampton
Brampton Branch
14 Lisa St. #13B, Brampton, ON L6T 5R2
Catering & trays
Small tray serves 5-6.
Large tray serves 10-12.
Trays arrive with mirchi ka salan and raita. Dine-in prices vary for biryani by tray.
See tray pricingFrom our journal
All stories
A table for two, or a gathering for twelve?
A practical guide to the portion choices in our menu.
Read the story
Find your next biryani
A few ways to explore the Signature Dum Biryani selection.
Read the story
A guide to our Hyderabadi appetizers
Build a table around Chicken 65, pepper fry, mirchi bajji and paneer favourites.
Read the story








